Bongards

Bongards' Creameries is a farmer-owned cooperative specializing in the production of premium natural and processed cheeses. With over a century of cheese-making expertise, Bongards serves a diverse range of clients including foodservice providers, K-12 schools, convenience stores, and retail and deli markets. The company operates in the dairy industry, focusing on delivering high-quality cheese products that meet the specific needs of its clients. Bongards' business model revolves around leveraging its extensive experience and assured supply chain to provide a broad selection of cheese products tailored to exact specifications. Revenue is generated through the sale of these cheese products to various market segments. The cooperative structure ensures that profits are reinvested into the business and shared among its farmer-owners, promoting sustainable growth and continuous improvement.

Keywords: premium cheese, foodservice, K-12 schools, convenience stores, retail, farmer-owned, cooperative, dairy industry, supply chain, cheese expertise.